Five Can Casserole
Five Can Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with cream of chicken soup, cream of mushroom soup, (5 oz.) can chow mein noodles, small can evaporated milk and (10 oz.) can boned chicken, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine soups and milk; stir in boned chicken.
Add noodles and mix.
Bake in a greased 2-quart oblong casserole dish for 20 minutes at 400Β°.
Sprinkle with paprika.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment