Five (5) Flavored Pound Cake
Five (5) Flavored Pound Cake is an moderately easy dinner. Made with 2 sticks oleo, 1/2 c. vegetable shortening, 3 c. sugar, 6 eggs (one at a time) and 3 c. all-purpose flour (plain), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream the oleo, shortening and sugar.
Add one egg at a time.
Add flour and milk alternately (add baking powder to flour).
Bake in a greased and floured tube pan for 1 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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