Fish Soup
Fish Soup is an moderately easy dinner. Made with 4 carrots, sliced, 2 potatoes, diced, 1 1/2 tsp. each: thyme, parsley flakes and sweet basil, 1/2 tsp. salt and pepper and 4 fish fillets, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Chop green onions and celery.
Saute onions and celery.
In a large soup pan, add fillets to vegetables.
Add all ingredients, juices from clams, crabmeat and shrimp.
Bring to a boil.
Simmer for half-hour to heat through.
π· Perfect Pairings
Complete your meal with these
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