Fish Salad
Fish Salad is an moderately easy dinner. Made with 2 c. fried fish pieces, 1/2 c. chopped celery, mayonnaise, 1 large onion, chopped and 1/2 c. catalina or french dressing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break fish into small pieces and combine with celery, onion and salad dressing.
Chill overnight and serve with mayonnaise on lettuce leaves.
π· Perfect Pairings
Complete your meal with these
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