Fish Marinade

Fish Marinade

Fish Marinade is an moderately easy dinner. Made with 1/4 c. dry white wine, 1/4 c. sherry, 1/4 c. rice vinegar or white wine vinegar, 2 tbsp. white wine worcestershire and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine the ingredients in glass bowl and add fish, coating well.

Cover the fish and refrigerate for 1 hour or longer.

Grill.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.