Fish Chowder

Fish Chowder

Fish Chowder is an moderately easy dinner. Made with 3 large fish fillets, 2 tbsp. butter or olive oil, 1 large onion, chopped, 1 green pepper, chopped and 2 large potatoes, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a 5-quart Dutch oven, saute onion and green pepper in butter.

Add potatoes and simmer 4 to 6 minutes. Add fish stock and fish. Simmer 10 minutes. Add remaining ingredients and simmer just until done.

Season to taste.

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