Finger Salad
Finger Salad is an easy dinner. Made with 3/4 c. miracle whip, 2 (8 oz.) pkg. cream cheese, 2 pkg. hidden valley ranch "original" dressing, 2 pkg. crescent rolls (8 count each) and finely chopped broccoli, carrots, cauliflower, red or green pepper and black olives, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll crescent rolls flat on large cookie sheet.
Separate rolls to fit.
Bake according to package directions or until golden brown. Let cool.
Mix ingredients and spread on rolls. Layer veggies on rolls.
Top with shredded Cheddar cheese.
Cut into 2-inch squares.
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