Finger Cheesewiches
Finger Cheesewiches is an moderately easy dinner. Made with 2 large loaves pepperidge farm sliced bread, 3 jars (5 oz.) kraft old english sharp cheese, 1 (8 oz.) jar woody's sharp cheddar cheese, 1 lb. butter and 1 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Have ingredients at room temperature and mix.
Remove crust from bread.
Spread cheese mixture on 3 slices and place them together, then cut into 3 strips and cut these 3 strips in half (end up with 6 pieces).
Frost sides and top with cheese mixture thinly.
Place cubes on cookie sheet and freeze.
When frozen, put into plastic bag and keep frozen.
π· Perfect Pairings
Complete your meal with these
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