Filled Cupcakes

Filled Cupcakes

Filled Cupcakes is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1/4 c. sugar, 2 tbsp. chopped nuts, 1/2 tsp. vanilla and 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

With adult help, turn oven to 375Β°.

Put 12 paper bake cups into muffin pans.

In a small bowl, use the spoon to stir the cream cheese, the 1/4 cup sugar, nuts and 1/2 teaspoon vanilla until mixed.

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