Filled Cookie Turnovers
Filled Cookie Turnovers is an moderately easy dinner. Made with 1 c. soft shortening, 2 c. sugar, 4 eggs, 4 tbsp. cream and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix the shortening, sugar and eggs thoroughly.
Stir in cream and vanilla.
Add remaining ingredients except preserves and stir well.
Chill dough for 1 hour.
Heat oven to 400Β°.
Roll out dough to 1/16-inch thickness.
Using a cookie cutter, cut 2 for each turnover.
On lightly greased baking sheet, place 1 piece of dough.
Place a rounded teaspoonful of preserves and top with another piece of dough.
Pinch edges.
Bake 8 to 10 minutes.
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