Fig Turnovers
Fig Turnovers is an moderately easy dinner. Made with 1 c. sugar, 1 tbsp. flour, 1/2 c. water and fig juice, 1 tbsp. butter and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 8 ingredients and cook slowly until thickened. Cool. Roll pastry 1/8-inch thick and cut into 4-inch circles. Place a tablespoon of fig mixture on half of each circle. Moisten edges and fold other half over filling.
Pinch edges together and prick top.
Place on baking sheet and bake at 450Β° for 15 minutes. Makes 8 to 10.
π· Perfect Pairings
Complete your meal with these
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