Fig Preserves Cake
Fig Preserves Cake is an moderately easy dinner. Made with 2 c. plain flour, 1 tsp. salt, 1 tsp. soda, 1 1/2 c. sugar and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, salt, soda, sugar and spices.
Add oil and beat well.
Add eggs; beat well.
Add figs, nuts and vanilla and mix well.
Pour into 9 x 13-inch greased sheet pan and bake 45 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment