Fig Preserve Cake
Fig Preserve Cake is an impressive dinner. Made with 1 1/2 c. sugar, 2 c. plain flour, 1 tsp. soda, 1 tsp. salt and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients mixing bowl.
Add flour and beat well.
Add eggs, beating well after each.
Add milk and vanilla; mix well. Stir in preserves and nuts.
Pour into 10-inch greased and floured tube pan.
Bake at 350Β° for 1 hour and 15 minutes.
Let cool 10 minutes, remove from pan.
π· Perfect Pairings
Complete your meal with these
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