Fig-Lemon Conserve
Fig-Lemon Conserve is an easy dinner. Made with 4 c. quartered fully ripe figs, 4 c. sugar and 1 (3 oz.) lemon gelatin dessert, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix figs and sugar in a heavy saucepan.
Cook on low for 15 minutes.
Add gelatin; mix well.
Seal in hot jars.
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