Fig Cake
Fig Cake is an impressive dinner. Made with 2 c. flour, 1 1/2 c. sugar, 1 c. wesson oil, 1 c. buttermilk and 1 c. fig preserves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients and add oil; beat well.
Add eggs, butter and milk gradually.
Add figs, nuts and vanilla.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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