Fig Cake
Fig Cake is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 tsp. allspice, 1 1/2 c. sugar, 1 c. fig preserves and 1 c. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients.
Add cooking oil.
Beat well.
Add eggs, one at a time, alternating with milk.
Add figs and vanilla. Bake at 350Β° in a Bundt pan for about 1 hour.
Grease and flour pan.
π· Perfect Pairings
Complete your meal with these
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