Fig Cake
Fig Cake is an impressive dinner. Made with 2 c. self rising flour, 1/2 tsp. salt, 1/2 tsp. baking powder, 1/2 tsp. baking soda and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients.
Add oil, eggs and buttermilk.
Beat well, and add chopped figs, vanilla, and nuts.
Bake in bundt pan at 325 degrees about one hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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