Fifty Dollar Cake
Fifty Dollar Cake is an moderately easy dinner. Made with 1/2 c. butter, 2 1/2 c. sugar, 4 sq. melted chocolate, 1/4 tsp. salt and 3 egg whites, stiffly beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar.
Add egg yolks and melted chocolate.
Sift in flour and baking powder.
Add milk and fold in egg whites. Add nuts and vanilla.
Bake in a 350Β° oven. When done, cool and cover with Fifty Dollar Cake Icing.
π· Perfect Pairings
Complete your meal with these
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