Fiesta Potatoes
Fiesta Potatoes is an moderately easy dinner. Made with 6 to 7 servings instant potatoes, 1 cup salsa, 2 tbsp. sliced ripe olives, 1 cup shredded cheddar cheese and 1/2 cup crushed tortilla chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Set oven controls to broil.
Spread hot potatoes in ungreased square 8 x 8 x 2 baking dish.
Spread with salsa.
Sprinkle with olives and cheese.
Broil with top 3 to 4 inches from heat until the cheese is melted.
Sprinkle with tortilla chips.
Serve with the remaining ingredients.
π· Perfect Pairings
Complete your meal with these
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