Fiesta Meat Loaf
Fiesta Meat Loaf is an moderately easy dinner. Made with 1/2 c. chopped onions, 1/2 c. chopped celery, 1/4 c. chopped green pepper, 2 tbsp. butter and 1 (12 oz.) bottle chili sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Saute onion, celery and green pepper in butter until tender. Stir in chili sauce.
Combine 1/2 cup this mixture with ground beef, bread crumbs, egg, salt and pepper.
Form into a loaf in shallow baking pan.
Bake in 350Β° oven for 1 hour.
Let stand 5 minutes before slicing.
Serve remaining sauce, cold or hot, over meat loaf.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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