Fiesta Fish and Shells

Allow unwrapped frozen fish to stand at room temperature about 20 minutes.

Meanwhile, cook macaroni according to package directions; drain thoroughly.

In medium saucepan stir together undrained tomatoes, onion and taco seasoning mix.

Add macaroni and green pepper strips; bring mixture just to boiling.

Pour tomato-macaroni mixture into a 10 x 6 x 2-inch baking dish.

Fold each fish portion as necessary to fit pan; place over the mixture. Spoon some of the sauce over fish.

Bake, covered, in a 350° oven for 35 minutes or until fish flakes easily when tested with a fork. Uncover; sprinkle cheese over fish.

Bake 5 minutes more or until cheese melts.

Makes 4 servings.