Fiesta Corn Chowder
Fiesta Corn Chowder is an moderately easy dinner. Made with 3 slices bacon, chopped, 3 tbsp. onion, chopped, 1 tbsp. celery, chopped, 1 tbsp. green pepper and 1 1/2 c. diced potatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown bacon; put aside.
Lightly brown onion, celery and green pepper.
Cook potatoes and broth for 10 minutes.
Add corn and milk; then add bacon, onion, celery and green pepper.
Bring to a boil.
Cook until potatoes are tender.
Season with black pepper. Then garnish.
π· Perfect Pairings
Complete your meal with these
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