Fettucine-Primavera
Fettucine-Primavera is an moderately easy dinner. Made with 1 c. broccoli flowerets, 1 c. sliced zucchini, 1/2 c. diced green pepper, 1/2 c. chopped onion and 1/2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In skillet, over medium heat, cook broccoli, zucchini, green pepper, onion and basil in margarine until crisp-tender.
Stir in tomatoes and mushrooms.
Toss vegetable mixture with hot fettucine on serving dish and sprinkle with grated Parmesan to taste.
π· Perfect Pairings
Complete your meal with these
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