Fettucine Alfredo
Fettucine Alfredo is an easy dinner. Made with 12 oz. egg noodles, 1 1/2 c. soft sweet butter, 2 c. parmesan cheese, freshly grated, 3/4 c. heavy cream and black pepper, freshly ground, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook the noodles according to package directions and drain well.
Place noodles in hot casserole or deep platter over low heat.
Mix the butter, cheese and cream together.
Add (a little at a time) the butter mixture to the noodles, tossing gently after each addition.
Season with freshly ground black pepper to taste. Serve immediately.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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