Festive Rice
Festive Rice is an moderately easy dinner. Made with 2 (10 1/2 oz.) cans chicken broth, 1 c. converted rice, 6 tbsps. butter flavor sprinkles, 1 1/2 c. small broccoli florettes and 2/3 c. cross cut carrots (sliced), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
1. In a medium (2 qt.) saucepan bring broth to a boil.
Add rice. reduce heat to medium-low; cover and simmer for 10 minutes. 2. Stir in butter-flavor sprinkles and all vegetables.
Cover. Continue simmering 10 minutes. 3. Remove from heat and let stand 5 minutes or until all water is absorbed.
Sprinkle top with butter sprinkles and black pepper. 4. Fluff with a fork before serving. Makes 8 servings.
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