Fennel Seed Biscuits
Fennel Seed Biscuits is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. baking powder, 1 tsp. salt, 1 tbsp. fennel seed and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all dry ingredients in a large bowl and mix well. Make a well in the center of the bowl and pour in water and oil. Mix well.
Form into round biscuits.
Brush with beaten egg.
Bake for 20 to 25 minutes at 400Β°.
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