Feather Light Dumplings
Feather Light Dumplings is an moderately easy dinner. Made with 2 c. sifted flour, 1 tsp. salt, 4 tsp. baking powder, 1/4 tsp. pepper and 1 egg, well beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift all 4 dry ingredients together.
Add egg, melted butter and milk.
Drop by teaspoons into boiling broth and cook 18 minutes without lifting lid.
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