Faye's Cranberry Bread
Faye'S Cranberry Bread is an moderately easy dinner. Made with 2 c. self-rising flour, 1 c. sugar, 1/2 c. nuts, 1/4 c. shortening and 3/4 c. orange juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour and sugar.
Cut in shortening until mixture resembles coarse cornmeal.
Combine orange juice and egg.
Pour all at once with dry ingredients.
Mix just enough to dampen; fold in nuts and cranberries.
Spoon in greased loaf pan.
Bake at 350Β° for 1 hour or until crust is golden brown.
Remove from pan.
Store overnight for easy slicing.
π· Perfect Pairings
Complete your meal with these
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