Fay's Cracker Jacks
Fay'S Cracker Jacks is an moderately easy dinner. Made with 6 qt. popped corn, 2 c. brown sugar, 2 sticks (1 c.) margarine, 1/2 c. white syrup and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, margarine and syrup in a saucepan and cook for 5 minutes.
Remove from stove burner and add the soda and butter flavoring.
Pour over popped corn, peanuts and pecans; mix until coated.
Put on cookie sheets and bake 1 hour in 200Β° oven.
Stir every 15 minutes.
When cool, store in covered containers.
Keeps a long time.
π· Perfect Pairings
Complete your meal with these
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