Favorite Pecan Pie
Favorite Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with unbaked 9-inch pastry shell, eggs, c. sugar, c. light corn syrup and . melted butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Prick bottom and sides of pastry shell; bake at 400° for 5 minutes.
Set aside to cool.
Beat eggs until light and lemon colored; add sugar and corn syrup, beating until fluffy.
Add butter, salt and vanilla; stir well.
Pour filling into pastry shell.
Top with pecan halves.
Bake at 300° for 1 hour and 45 minutes or until center is firm.
Yield
One 9-inch pie.
🍷 Perfect Pairings
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