Favorite Meatballs
Favorite Meatballs is an moderately easy dinner. Made with 1 (2 lb.) pkg. ground beef, 1 egg, 1 1/2 c. crushed saltines, 1 can cream of mushroom soup and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix egg, saltines and beef together and form into balls.
Roll balls in flour and brown in a skillet; set aside to drain.
Mix soup, milk and catsup.
Place meatballs in baking dish.
Pour on soup mixture.
Bake at 350Β° for 30 minutes or until soup mixture begins to thicken.
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