Fat-Free Green Beans
Fat-Free Green Beans is an easy dinner. Made with 1 (16 oz.) can green beans, 1/4 medium onion, chopped, 1/4 tsp. celery seed, 1/2 tsp. salt (optional) and 1/4 tsp. pepper (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain and rinse green beans.
Place beans, onion and celery seed in pan.
Cover with water and boil for 5 minutes.
Cover pan and cook on low for approximately 15 minutes.
Add salt and pepper, if desired.
Serves 2 to 3.
π· Perfect Pairings
Complete your meal with these
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