Fat-Free Crust
Fat-Free Crust is an easy dinner. Made with 1 1/2 c. fat-free granola, 1 tbsp. honey, 1 tbsp. frozen apple juice concentrate, defrosted and 1 egg white (unbeaten), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Grind granola in food processor for 2 minutes.
Add apple juice concentrate, honey and egg white. Process minimally to blend ingredients, approximately 30 seconds.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment