Fat-Free Biscuits
Fat-Free Biscuits is an easy dinner. Made with 2 c. self-rising flour and 1 c. nonfat sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll and cut out.
Bake at 500Β° until brown.
Makes 10 large biscuits.
Each contains 85 calories and 0 fat.
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