Fast Fixin' Fruit 'n' Cake

Name: Fast Fixin' Fruit 'n' Cake
Ingredients: 1 pkg. white cake mix *; 1/4 c. oil; 2 eggs; 1/2 c. water; 1 can pie filling (20 to 23 oz.)

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Fast Fixin' Fruit 'N' Cake is an easy dinner. Made with 1 pkg. white cake mix *, 1/4 c. oil, 2 eggs, 1/2 c. water and 1 can pie filling (20 to 23 oz.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Cake #Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 pkg. white cake mix *

1/4 c. oil

2 eggs

1/2 c. water

1 can pie filling (20 to 23 oz.)

👨‍🍳 Instructions

Preheat oven to 350°. Pour oil into a 9 x 13-inch pan.

Tilt pan to cover bottom.

Put cake mix, eggs and water into pan. Stir until blended (2 minutes). Scrape sides and spread batter evenly. Spoon pie filling into batter. Use fork to fold into batter just enough to create a marble effect.

Bake at 350° for 40 to 50 minutes. Cool cake and sprinkle with powdered sugar.