Fast and Easy Macaroni
Fast And Easy Macaroni is an moderately easy dinner. Made with 1/2 lb. (8 oz.) uncooked macaroni, 1 tsp. butter, 1 c. milk, 1 egg, beaten and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil macaroni in water until tender and drain thoroughly. Stir in butter and eggs.
Mix mustard and egg with 1 tablespoon hot water and add to milk; set aside.
Add cheese to macaroni, reserving enough cheese to spread on top.
Pour into greased casserole.
Add milk; sprinkle with reserved cheese.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment