Farmer Style Fudge
Farmer Style Fudge is an moderately easy dinner. Made with 1/2 lb. butter or margarine, 1 large pkg. chocolate chips, 2 c. chopped nuts, 2 tsp. vanilla and 1 can milnot, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In a large saucepan, place the Milnot, marshmallow cream and sugar.
Mix and bring to a boil, stirring constantly, for 10 full minutes.
Add this hot mixture to the chip mixture, stirring well, until all the chips have melted.
Pour into buttered pan and place in refrigerator until hard, at least 3 hours. Cut into squares.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment