Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3/4 c. margarine, 3 c. sugar, 1 (5 oz.) can evaporated milk, 1 (12 oz.) pkg. semi-sweet chocolate pieces and 1 (7 oz.) jar marshmallow cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine sugar, butter and milk in heavy 2 1/2 to 3-quart saucepan. Bring to a full boil. Stir constantly. Continue boiling 5 minutes over medium heat or until candy thermometer reaches 234Β°, stirring constantly to prevent scorching.
Remove from heat. Stir in chocolate pieces until melted.
Add remaining ingredients. Mix until well blended. Cool.
π· Perfect Pairings
Complete your meal with these
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