Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. evaporated milk, 1 (12 oz.) pkg. semi-sweet chocolate chips and 7 oz. jar kraft marshmallow cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut thin horizontal slice from bottom of watermelon so it will rest evenly; slice watermelon lengthwise in half.
Carve a decorative zigzag edge from sliced edge of one-half of watermelon; scoop out fruit to form a bowl.
Scoop melon balls from second half.
π· Perfect Pairings
Complete your meal with these
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