Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. evaporated milk (5 1/3 oz. can), 1 (12 oz.) pkg. semi-sweet chocolate pieces and 1 (7 oz.) jar marshmallow crème, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar, margarine and milk in heavy 2 1/2-quart saucepan; bring to full, rolling boil, stirring constantly. Continue boiling 5 minutes over medium heat, stirring constantly. Remove from heat; stir in chocolate pieces until melted.
Add Marshmallow Crème, nuts and vanilla; beat until well blended. Pour into greased 13 x 9-inch pan.
Cool at room temperature.
Cut into squares.
Makes 3 pounds.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment