Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. butter, 2/3 c. evaporated milk, 1 (12 oz.) pkg. semi-sweet chocolate pieces (2 c.) and 1 (7 oz.) jar kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Mix sugar, butter and milk; bring to a boil.
Stir constantly. Boil 5 minutes over medium heat.
Stir constantly.
Remove from heat; stir in chocolate pieces until melted.
Add Marshmallow Crème, nuts and vanilla.
Heat until well blended.
Pour into greased 13 x 9-inch pan; cool and cut into squares.
🍷 Perfect Pairings
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