Fantastic Fudge
Fantastic Fudge is an moderately easy dinner. Made with 2/3 c. undiluted evaporated milk, 1 2/3 c. sugar, 2 tbsp. butter, 1 1/2 c. diced marshmallows (about 16 medium marshmallows) and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grease an 8-inch pan.
Cut marshmallows into small bits. Measure out 1 1/2 cups and set aside.
Put milk, sugar and butter in saucepan over low heat.
Heat to boiling and cook for 5 minutes, stirring constantly.
Remove from heat and add marshmallows, nuts, chocolate and vanilla.
Stir until marshmallows and chocolate are melted (about 1 minute).
Pour into pan.
Allow to cool and then cut into squares.
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