Fanny May Fudge
Fanny May Fudge is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with c. butter, c. sugar, c. milk, . hershey bar and . pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Heat butter, sugar and milk until warm, not hot.
Add marshmallows.
Heat until marshmallows melt.
Bring to boil and remove from heat.
Add Hershey bar, chocolate chips and nuts. Stir (do not beat) until all is dissolved.
Pour into 9 x 13-inch pan.
Refrigerate to set.
Cut in squares.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment