Fancy Potatoes
Fancy Potatoes is an easy dinner. Made with 7 to 8 medium russet potatoes, 1/2 c. melted butter, 1 c. half and half cream and 12 oz. medium cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Parboil or steam potatoes until almost cooked.
Peel potatoes and grate.
Put melted butter in an 8 x 8-inch pan and add grated potatoes.
Pour half and half cream to cover bottom half of potatoes.
Bake at 350Β° until the cream is absorbed by potatoes (approximately 45 minutes).
Sprinkle grated Cheddar cheese on top and place back in oven until cheese is melted.
Serve.
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