Fancy Franks
Fancy Franks is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with frankfurters (hot dogs), (3 1/2 oz.) can french fried onion rings, (16 oz.) pkg. frozen tater tots or shredded hash browns, thawed, . melted margarine and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Slice each hot dog in half lengthwise.
In small bowl, crumble onion rings.
Reserve 2 tablespoons for topping.
Combine potatoes, butter, crumbled onions, salt and pepper in shallow 1 1/2-quart casserole dish and blend well.
Combine soup and milk in small bowl.
Pour 3/4 soup mixture over potato mixture and blend. Arrange hot dogs, cut side down, on top of potatoes.
Sprinkle with reserved crumbs.
Pour remaining soup mixture over onions. Bake 25 minutes at 375Β°.
Serves 4.
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