Fancy Covered Meatballs
Fancy Covered Meatballs is an easy dinner. Made with 1 pound of lean ground beef, 1 package onion soup and 1 package refrigerated crescent rolls, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375 degrees.
Mix ground beef with onion soup mix and form into 16 one-inch meatballs. Open rolls on a cutting board.
Cut the 8 rolls down the middle, making 16 pieces.
Press each one with palm of hand to flatten.
Place meatball on wide sides and roll up bringing sides together.
Put on cookie sheet and bake 13 to 15 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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