Fancy Brussels Sprouts
Fancy Brussels Sprouts is an moderately easy dinner. Made with 1 c. water, 1/4 c. fresh, minced parsley, 1 tsp. sugar, 1/2 tsp. salt and 2 (10 oz.) pkg. frozen brussels sprouts, thawed or 2 pt. fresh, halved, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan over medium heat, bring water, parsley, sugar and salt to the boil.
Cover and simmer for 6 to 8 minutes or until tender; drain.
Add butter and water chestnuts; heat through.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
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