Fajitas(Low-Fat)
Fajitas(Low-Fat) is an moderately easy dinner. Made with 3/4 lb. flank or top round steak, sliced, 2 cloves minced garlic, 1/4 c. vinegar, 1 tsp. oregano and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Separate flour tortillas.
Place in layers of aluminum foil. Bake at 300Β° for 15 minutes.
Place all ingredients into tortilla with cheese.
Microwave for a few seconds.
Serve with salsa and guacamole.
π· Perfect Pairings
Complete your meal with these
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