Fajitas
Fajitas is an moderately easy dinner. Made with round steak, 1/2 bottle worcestershire, 1 bottle a1 sauce, lowery seasoning to taste and garlic powder to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Trim fat from meat.
Cut into strips and beat until tender.
In a bowl mix all seasonings, worcestershire, and A1.
Add meat. Marinade for 1 hour or over night.
Purée onions and bell peppers in a blender.
Lay meat on a pan and cook at 350 till brown (approx. 30 min.).
Turn meat and add purée and brown until done (approx. 15 minutes).
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment