Fajita Fish
Fajita Fish is an easy dinner. Made with 1/4 c. water, 2 tbsp. vinegar, 2 tbsp. oil, catfish fillets or nougats and mccormick fajita marinade, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine marinade with other ingredients and beat.
Preheat skillet at medium-high heat.
Place fish and marinade in skillet. Saute about 5 minutes (or according to your desire).
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